Pumpkin No Bake Oatmeal Cookies

Pumpkin is a great source of vitamins A and C, as well as fiber. These no bake oatmeal cookies are a delicious and healthy way to enjoy the flavors of autumn!

This is vegan and gluten free recipe. Dish can be prepared in 75 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.

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Easy

Pumpkin No Bake Oatmeal Cookies

Cooking Method: No-Bake Cuisine: American Courses: Anytime, Dessert, Snack Recipe Keys: Gluten Free Vegan

Difficulty: Beginner Prep Time 15 min Rest Time 60 min Total Time 1 hr 15 mins

Servings: 12 Calories: 1440

Best Season: Fall

Ingredients

Servings

• 2 cup Rolled oats
• 1 cup Pumpkin puree
• ¹⁄₄ cup Maple syrup
• ¹⁄₄ cup Almond butter
• 1 teaspoon Vanilla extract
• ¹⁄₂ teaspoon Pumpkin pie spice
• ¹⁄₄ pinch Salt
• ¹⁄₄ cup Chopped nuts (optional)
• ¹⁄₄ cup Dried cranberries (optional)

Instructions

1. In a large mixing bowl, combine rolled oats, pumpkin puree, maple syrup, almond butter, vanilla extract, pumpkin pie spice, and salt. Mix well.
2. If desired, stir in chopped nuts and dried cranberries.
3. Using a cookie scoop or spoon, drop spoonfuls of the mixture onto a lined baking sheet.
4. Flatten each cookie slightly with the back of a spoon.
5. Place the baking sheet in the refrigerator and let the cookies rest for at least 1 hour to set.
6. Once set, the cookies are ready to be enjoyed!

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 120kcal

% Daily Value *

Total Fat 5g8%

Total Carbohydrate 18g6%

Sugars 9g

Protein 2g4%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.