Protein Powder Brownies

Protein powder brownies are a delicious and healthy alternative to traditional brownies, providing a boost of protein while satisfying your sweet tooth.

This is vegan, gluten free and high protein recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

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Medium

Protein Powder Brownies

Cooking Method: Baking Cuisine: International Courses: Dessert, Snack Recipe Keys: Gluten Free High Protein Vegan

Difficulty: Intermediate Prep Time 10 min Cook Time 20 min Rest Time 30 min Total Time 1 hr

Servings: 12 Calories: 2400

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 scoop Protein powder
• 3 tablespoon Cocoa powder
• 1 cup Almond flour
• 1 teaspoon Baking powder
• 1 pinch Salt
• 2 tablespoon Coconut oil
• ¹⁄₂ cup Maple syrup
• ¹⁄₄ cup Almond milk
• 1 teaspoon Vanilla extract
• ¹⁄₂ cup Dark chocolate chips

Instructions

1. Preheat the oven to 350°F (175°C).
2. In a large bowl, whisk together the protein powder, cocoa powder, almond flour, baking powder, and salt.
3. In a separate bowl, mix together the coconut oil, maple syrup, almond milk, and vanilla extract.
4. Pour the wet ingredients into the dry ingredients and stir until well combined.
5. Fold in the dark chocolate chips.
6. Grease a baking dish and pour the batter into it.
7. Smooth the top with a spatula.
8. Bake for 20 minutes, or until a toothpick inserted into the center comes out clean.
9. Remove from the oven and let it cool for 30 minutes.
10. Cut into squares and serve.

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 200kcal

% Daily Value *

Total Fat 8g13%

Total Carbohydrate 25g9%

Sugars 10g

Protein 10g20%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.