Pearl Onions With Dried Cherries

Pearl Onions With Dried Cherries recipe pinit

Pearl onions are small, sweet onions that are often used in pickling and roasting.

This is vegan and gluten free recipe. Dish can be prepared in 35 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.

Difficulty: Intermediate Prep Time 10 min Cook Time 20 min Rest Time 5 min Total Time 35 mins
Servings: 4 Calories: 600
Best Season: Fall

Ingredients

Instructions

  1. Heat olive oil in a pan over medium heat. Add pearl onions and sauté until golden brown.
  2. Add dried cherries, balsamic vinegar, salt, and black pepper. Cook for another 5 minutes.
  3. Remove from heat and let it rest for 5 minutes.
  4. Serve as a side dish with your main course.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 150kcal
% Daily Value *
Total Fat 5g8%
Total Carbohydrate 25g9%
Sugars 15g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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