Nutty Avocado

Avocado is technically a fruit, not a vegetable, and it is considered one of the healthiest foods due to its high nutrient content.

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

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Easy

Nutty Avocado

Cooking Method: No cooking required Cuisine: International Courses: Appetizer, Lunch, Salad Recipe Keys: Gluten Free Low Carb Vegan

Difficulty: Beginner Prep Time 15 min Total Time 15 mins

Servings: 4 Calories: 840

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 piece(s) Avocado
• 50 grams Mixed nuts
• 1 teaspoons Lemon juice
• 2 tablespoons Extra virgin olive oil
• 0.5 teaspoons Salt
• 0.5 teaspoons Black pepper

Instructions

1. Cut avocados in half and remove the pit.
2. Scoop out the avocado flesh into a bowl and mash it with a fork.
3. Add lemon juice, olive oil, salt, and black pepper. Mix well.
4. Crush the mixed nuts and sprinkle them over the avocado mixture.
5. Enjoy Nutty Avocado with bread or as a side dish.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 210kcal

% Daily Value *

Total Fat 18g28%

Total Carbohydrate 10g4%

Sugars 2g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.