No bake peanut butter cereal bars

Peanut butter was first introduced at the St. Louis World’s Fair in 1904 and quickly became a popular ingredient in American desserts.

This is vegan and gluten free recipe. Dish can be prepared in 135 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

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Easy

No bake peanut butter cereal bars

Cooking Method: No-Bake Cuisine: American Courses: Dessert, Snack Recipe Keys: Gluten Free Vegan

Difficulty: Beginner Prep Time 15 min Rest Time 120 min Total Time 2 hrs 15 mins

Servings: 12 Calories: 2160

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 cup Creamy peanut butter
• ¹⁄₂ cup Honey
• 1 teaspoon Vanilla extract
• 2 cup Rolled oats
• 2 cup Rice cereal
• ¹⁄₄ cup Mini chocolate chips
• ¹⁄₄ cup Chopped peanuts

Instructions

1. In a microwave-safe bowl, combine the peanut butter, honey, and vanilla extract. Heat in the microwave for 30 seconds or until melted.
2. In a large mixing bowl, combine the rolled oats, rice cereal, mini chocolate chips, and chopped peanuts.
3. Pour the melted peanut butter mixture over the dry ingredients and mix well until everything is evenly coated.
4. Press the mixture into a lined baking dish and refrigerate for at least 2 hours or until firm.
5. Once firm, cut into bars and serve.

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 180kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 20g7%

Sugars 10g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.