Laouli’s Bean Dip
Bean dips have been enjoyed for centuries and are a popular dish in many cultures around the world.
This is vegan and gluten free recipe. Dish can be prepared in 40 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 11.
Laouli’s Bean Dip
Ingredients
Instructions
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In a large bowl, mash the black beans and avocado together.
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Add lime juice, garlic powder, cumin, salt, and fresh cilantro. Mix well.
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Stir in cherry tomatoes, red onion, and jalapeno pepper.
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Cover and refrigerate for 30 minutes to allow flavors to blend.
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Serve with tortilla chips.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 15g5%
- Sugars 2g
- Protein 6g12%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
