Ladybugs on a Log

Ladybugs on a Log is a fun and healthy snack that is loved by both kids and adults alike. It is a creative twist on the classic ‘Ants on a Log’ snack, replacing the ants with ladybug spots made from raisins.

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 3.

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Easy

Ladybugs on a Log

Cooking Method: No cooking required Cuisine: International Courses: Appetizer, Snack Recipe Keys: Gluten Free Low Carb Vegan

Difficulty: Beginner Prep Time 10 min Total Time 10 mins

Servings: 4 Calories: 480

Best Season: Suitable throughout the year

Ingredients

Servings

• 4 stalks Celery stalks
• 4 tablespoon Peanut butter
• 16 raisins Raisins

Instructions

1. Wash and dry the celery stalks.
2. Spread peanut butter evenly along the inner groove of each celery stalk.
3. Place raisins on top of the peanut butter, resembling ladybug spots.
4. Serve immediately and enjoy!

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 120kcal

% Daily Value *

Total Fat 6g10%

Total Carbohydrate 12g4%

Sugars 6g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.