Healthy Baked Chocolate Oatmeal
Oats are a good source of fiber and can help lower cholesterol levels.
This is vegan and gluten free recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Healthy Baked Chocolate Oatmeal
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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In a large bowl, mix the rolled oats, cocoa powder, baking powder, and salt.
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Add the almond milk, maple syrup, and vanilla extract and mix well.
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Mash the bananas and add them to the mixture. Stir until combined.
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Pour the mixture into a greased baking dish.
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Sprinkle the dark chocolate chips and almonds on top.
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Bake for 20-25 minutes, or until the top is firm and the edges are slightly browned.
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Remove from the oven and let it rest for 5 minutes before serving.
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Serve warm and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 260kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 37g13%
- Sugars 10g
- Protein 7g15%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
