Greenbeans, Potatoes and Onions
Green beans are also known as string beans or snap beans.
This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.
Greenbeans, Potatoes and Onions
Ingredients
Instructions
-
Boil the potatoes until tender. Drain and set aside.
-
In a large skillet, heat olive oil over medium heat.
-
Add the onion and garlic, saute until fragrant.
-
Add the green beans and saute for 5 minutes.
-
Add the boiled potatoes, salt, and black pepper. Cook for another 10 minutes.
-
Sprinkle with parsley before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 7g11%
- Total Carbohydrate 27g9%
- Sugars 4g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.