Green Bean Bundles II
Green beans are also known as string beans or snap beans.
This is vegan and gluten free recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Green Bean Bundles II
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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Trim the ends of the green beans.
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In a large pot of boiling water, blanch the green beans for 5 minutes. Drain and rinse with cold water.
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Divide the green beans into bundles of about 8-10 beans each.
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Wrap each bundle with a slice of bacon and secure with a toothpick.
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Place the green bean bundles on a baking sheet lined with parchment paper.
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In a small bowl, mix together garlic powder, salt, and black pepper.
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Brush the olive oil over the green bean bundles and sprinkle the garlic powder mixture on top.
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Bake in the preheated oven for 15-20 minutes, or until the bacon is crispy.
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Remove from the oven and let it rest for 5 minutes.
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Serve hot and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 15g5%
- Sugars 5g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
