Gluten Free Peanut Butter Cookies

Peanut butter cookies were invented by George Washington Carver, a prominent scientist and inventor who discovered over 300 uses for peanuts.

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 20 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.

Print Recipe

Easy

Gluten Free Peanut Butter Cookies

Cooking Method: Baking Cuisine: American Courses: Anytime, Dessert, Snack Recipe Keys: Gluten Free Low Carb Vegan

Difficulty: Beginner Prep Time 10 min Cook Time 10 min Total Time 20 mins

Servings: 12 Calories: 1800

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 cup Gluten-Free All-Purpose Flour
• 1 teaspoon Baking Powder
• ¹⁄₄ teaspoon Salt
• 1 cup Creamy Peanut Butter
• ¹⁄₂ cup Unsalted Butter, softened
• ¹⁄₂ cup Granulated Sugar
• ¹⁄₂ cup Brown Sugar
• 1 Egg
• 1 teaspoon Vanilla Extract

Instructions

1. Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
2. In a medium bowl, whisk together the gluten-free all-purpose flour, baking powder, and salt.
3. In a separate large bowl, cream together the peanut butter, softened butter, granulated sugar, and brown sugar until smooth and creamy.
4. Add the egg and vanilla extract to the peanut butter mixture and mix well.
5. Gradually add the dry ingredients to the wet ingredients, mixing until well combined.
6. Roll the dough into 1-inch balls and place them on the prepared baking sheet.
7. Flatten each ball with a fork, making a criss-cross pattern.
8. Bake for 10-12 minutes, or until the edges are lightly golden.
9. Allow the cookies to cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.
10. Enjoy!

Nutrition Facts

Servings 12

---

Amount Per Serving

Calories 150kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 13g5%

Sugars 8g

Protein 4g8%

---

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.