Garlic Pizza Crust
Garlic has been used for centuries for its medicinal properties and is believed to have various health benefits.
This is vegan recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Garlic Pizza Crust
Ingredients
Instructions
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In a large bowl, combine the warm water, yeast, and sugar. Let it sit for 5 minutes until foamy.
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In another bowl, mix the flour, salt, and garlic powder.
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Add the yeast mixture and olive oil to the flour mixture. Stir until a dough forms.
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Knead the dough on a floured surface for about 5 minutes until smooth and elastic.
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Place the dough in a greased bowl, cover it, and let it rise for 1 hour.
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Preheat the oven to 450°F (230°C).
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Punch down the dough and divide it into 4 equal portions.
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Roll out each portion into a thin circle.
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Place the dough circles on a baking sheet.
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Bake for 10-12 minutes until the crust is golden brown.
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Remove from the oven and let it cool slightly before adding your favorite toppings.
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Bake the pizza with the toppings for an additional 10-15 minutes.
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Serve hot and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 230kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 35g12%
- Sugars 1g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
