Fragrant Olive Oil & Basil Bread Rolls

Fragrant Olive Oil & Basil Bread Rolls recipe pinit

Basil is considered a symbol of love in Italy and is often associated with romance and weddings.

This is vegan recipe. Dish can be prepared in 95 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.

Fragrant Olive Oil & Basil Bread Rolls

Difficulty: Intermediate Prep Time 20 min Cook Time 15 min Rest Time 60 min Total Time 1 hr 35 mins
Servings: 12 Calories: 2160
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. In a large mixing bowl, combine the flour, yeast, sugar, and salt.
  2. Add the olive oil, basil, and warm water. Mix well until a dough forms.
  3. Knead the dough on a floured surface for about 5 minutes, until smooth and elastic.
  4. Place the dough in a greased bowl, cover with a clean kitchen towel, and let it rest for 1 hour, or until doubled in size.
  5. Preheat the oven to 400°F (200°C).
  6. Punch down the dough and divide it into 12 equal portions.
  7. Shape each portion into a roll and place them on a greased baking sheet.
  8. Cover the rolls with a clean kitchen towel and let them rise for another 30 minutes.
  9. Bake in the preheated oven for 12-15 minutes, or until golden brown.
  10. Remove from the oven and let the rolls cool on a wire rack.
  11. Serve warm and enjoy!
Nutrition Facts

Servings 12


Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 7g11%
Total Carbohydrate 24g8%
Sugars 1g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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