Easy Passionfruit Slice / Bars
Passionfruit is native to South America and is known for its unique tropical flavor and aroma.
This is vegan and gluten free recipe. Dish can be prepared in 105 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Easy Passionfruit Slice / Bars
Ingredients
Instructions
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Crush the digestive biscuits into fine crumbs.
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Melt the butter and mix it with the biscuit crumbs.
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Press the biscuit mixture into the base of a lined baking dish.
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In a bowl, combine the condensed milk, passionfruit pulp, and lemon juice.
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Pour the mixture over the biscuit base.
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Sprinkle the desiccated coconut evenly over the top.
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Bake in a preheated oven at 180°C (350°F) for 25-30 minutes or until golden.
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Remove from the oven and let it cool for 10 minutes.
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Place in the refrigerator for at least 1 hour to set.
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Cut into slices or bars and serve chilled.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 25g9%
- Sugars 15g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
