Easy Chilli Dip
Chilli dip is a popular appetizer in Mexican cuisine and is often served as a party snack.
This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 10.
Easy Chilli Dip
Ingredients
Instructions
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In a mixing bowl, combine cream cheese, sour cream, chilli powder, garlic powder, onion powder, salt, and cayenne pepper.
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Mix until well combined.
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Stir in diced tomatoes with green chilies, chopped fresh cilantro, and lime juice.
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Serve chilled with tortilla chips or vegetable sticks.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 10g4%
- Sugars 2g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
