Any Dessert

Easily Made Using Microwave! Low Sugar Chocolate

Name: Easily Made Using Microwave! Low Sugar Chocolate
Prep time: 5 min
Cook time: 2 min
Total time: 17 min
Yield: 1
Ingredients: 2 teaspoon Cocoa powder; 3 tablespoon Almond flour; 2 teaspoon Coconut oil; 2 tablespoon Maple syrup; 1 teaspoon Vanilla extract; 1 pinch Salt

0 Comments

Jump To Recipe Print Recipe

Easily Made Using Microwave! Low Sugar Chocolate recipe

Microwaving chocolate is a quick and convenient way to make delicious low sugar chocolate desserts!

This is vegan, gluten free and quick meals recipe. Dish can be prepared in 17 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

Print Recipe

Easy

Easily Made Using Microwave! Low Sugar Chocolate

Cooking Method: Microwave Cuisine: Dessert, International Courses: Any, Dessert Recipe Keys: Gluten Free Quick Meals Vegan

Difficulty: Beginner Prep Time 5 min Cook Time 2 min Rest Time 10 min Total Time 17 mins

Servings: 1 Calories: 200

Best Season: Suitable throughout the year

Ingredients

Servings

2 teaspoon Cocoa powder
3 tablespoon Almond flour
2 teaspoon Coconut oil
2 tablespoon Maple syrup
1 teaspoon Vanilla extract
1 pinch Salt

Instructions

In a microwave-safe bowl, mix cocoa powder, almond flour, coconut oil, maple syrup, vanilla extract, and salt.
Microwave on high for 1 minute.
Stir well and microwave for another 30 seconds.
Let it rest for 10 minutes.
Serve and enjoy!

Nutrition Facts

Servings 1

Amount Per Serving
Calories 200kcal

% Daily Value *
Total Fat 10g16%
Total Carbohydrate 20g7%
Sugars 5g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under chocolate Easy Low Sugar Microwave

Easily Made Using Microwave! Low Sugar Chocolate

Ingredients

Instructions

Leave a Comment Cancel reply