Dairy Free Vanilla Chia Pudding
Chia seeds are packed with fiber, protein, and omega-3 fatty acids, making them a nutritious addition to any diet.
This is vegan and gluten free recipe. Dish can be prepared in 190 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Dairy Free Vanilla Chia Pudding
Ingredients
Instructions
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In a bowl, combine chia seeds, almond milk, vanilla extract, and maple syrup. Stir well.
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Cover the bowl and refrigerate for at least 3 hours or overnight.
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Once the pudding has thickened, give it a good stir.
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Serve the chia pudding in bowls or jars and top with fresh berries and nuts or seeds.
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Enjoy!
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 9g14%
- Total Carbohydrate 20g7%
- Sugars 7g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
