Creamy Radish Dip Recipe
Radishes are low in calories and high in fiber, making them a healthy choice for snacking or as a dip ingredient.
This is vegan, gluten free and low carb recipe. Dish can be prepared in 40 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.
Creamy Radish Dip Recipe
Ingredients
Instructions
-
Wash and trim the radishes. Grate them using a box grater.
-
In a mixing bowl, combine the grated radishes, vegan cream cheese, garlic powder, lemon juice, salt, pepper, fresh dill, and chives.
-
Mix well until all the ingredients are fully incorporated.
-
Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to blend.
-
Serve the creamy radish dip with your favorite crackers or vegetable sticks.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 6g2%
- Sugars 3g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
