Coconut Dream Dessert

Coconut milk is not actually the liquid inside the coconut, but rather a creamy liquid made by blending the meat of the coconut with water.

This is vegan and gluten free recipe. Dish can be prepared in 135 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

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Easy

Coconut Dream Dessert

Cooking Method: No Cooking Cuisine: International Courses: Dessert, Sweet Recipe Keys: Gluten Free Vegan

Difficulty: Beginner Prep Time 15 min Rest Time 120 min Total Time 2 hrs 15 mins

Servings: 4 Calories: 1000

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 cup Coconut milk
• 1 teaspoon Agar agar powder
• 2 tablespoon Sugar
• 1 teaspoon Vanilla extract
• 4 tablespoon Shredded coconut
• 1 cup Fresh berries

Instructions

1. In a saucepan, heat the coconut milk over medium heat.
2. Add agar agar powder and sugar to the saucepan.
3. Stir continuously until the mixture comes to a boil.
4. Remove from heat and stir in vanilla extract.
5. Pour the mixture into serving glasses or bowls.
6. Let it cool for a few minutes, then refrigerate for at least 2 hours.
7. Before serving, sprinkle shredded coconut on top and garnish with fresh berries.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 250kcal

% Daily Value *

Total Fat 20g31%

Total Carbohydrate 15g5%

Sugars 10g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.