Coconut Banana Oatmeal
Coconut is not actually a nut, but a fruit!
This is vegan, gluten free and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.
Coconut Banana Oatmeal
Ingredients
Instructions
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In a saucepan, bring the coconut milk and oats to a boil.
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Reduce heat and simmer for 5 minutes, stirring occasionally.
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Mash one banana and add it to the saucepan along with the maple syrup, shredded coconut, cinnamon, vanilla extract, and salt.
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Cook for another 2-3 minutes until the oats are creamy and the flavors are well combined.
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Serve the oatmeal in bowls, topping each with slices of the remaining banana and additional shredded coconut if desired.
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Enjoy your delicious Coconut Banana Oatmeal!
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 46g16%
- Sugars 10g
- Protein 7g15%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
