Clear Oriental Soup
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Clear Oriental Soup is a traditional dish in Asian cuisine known for its light and refreshing flavors.
This is vegan and gluten free recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Clear Oriental Soup
Ingredients
Instructions
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In a large pot, bring vegetable broth to a boil.
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Add mushrooms, carrots, and snow peas to the pot and cook for 5 minutes.
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Cut tofu into small cubes and add to the pot.
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Stir in soy sauce, sesame oil, and lime juice.
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Cook for another 5 minutes.
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Season with salt to taste.
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Serve hot, garnished with green onions and cilantro.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 4g7%
- Total Carbohydrate 20g7%
- Sugars 3g
- Protein 8g16%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.