Citrus Chickpea Salad
Chickpeas are a great source of plant-based protein and fiber, making this salad both nutritious and delicious!
This is vegan, gluten free, high protein and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.
Citrus Chickpea Salad
Ingredients
Instructions
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Rinse and drain the chickpeas.
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Peel and segment the orange and grapefruit.
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Finely chop the red onion and fresh parsley.
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In a large bowl, combine the chickpeas, orange segments, grapefruit segments, red onion, and fresh parsley.
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In a small bowl, whisk together the olive oil, lemon juice, salt, and black pepper.
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Pour the dressing over the salad and toss to combine.
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Serve immediately or refrigerate until ready to serve.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 35g12%
- Sugars 8g
- Protein 10g20%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.