Chunky salad with Raspberry walnut vinegrette dressing
Raspberries are not only delicious but also packed with antioxidants and vitamins!
This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 11.
Chunky salad with Raspberry walnut vinegrette dressing
Ingredients
Instructions
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In a large bowl, combine the mixed salad greens, raspberries, walnuts, red onion, and feta cheese.
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In a separate small bowl, whisk together the olive oil, balsamic vinegar, Dijon mustard, honey, salt, and black pepper to make the dressing.
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Drizzle the dressing over the salad and toss gently to combine.
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Serve immediately and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 8g3%
- Sugars 4g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
