Chocolate-Spice Oatmeal

Oats are a great source of fiber, which can help promote healthy digestion and keep you feeling full throughout the morning.

This is vegan, gluten free and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.

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Easy

Chocolate-Spice Oatmeal

Cooking Method: Stovetop Cuisine: International Courses: Breakfast, Dessert Recipe Keys: Gluten Free Quick Meals Vegan

Difficulty: Beginner Prep Time 5 min Cook Time 10 min Total Time 15 mins

Servings: 2 Calories: 600

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 cup Oats
• 2 tablespoon Cocoa Powder
• 1 teaspoon Cinnamon
• ¹⁄₂ teaspoon Nutmeg
• 2 tablespoon Maple Syrup
• 1 cup Almond Milk
• 2 tablespoon Dark Chocolate Chips
• 2 tablespoon Almonds

Instructions

1. In a saucepan, combine oats, cocoa powder, cinnamon, nutmeg, maple syrup, and almond milk.
2. Cook over medium heat until the oats are tender and the mixture thickens, stirring occasionally.
3. Remove from heat and let it rest for a minute.
4. Serve in bowls and top with dark chocolate chips and almonds.
5. Enjoy your delicious chocolate-spice oatmeal!

Nutrition Facts

Servings 2

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Amount Per Serving

Calories 300kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 45g15%

Sugars 10g

Protein 8g16%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.