Chipotle Black Bean Hummus
Hummus is believed to have originated in the Middle East and has been consumed for centuries.
This is vegan and gluten free recipe. Dish can be prepared in 40 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 10.
Chipotle Black Bean Hummus
Ingredients
Instructions
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Rinse and drain the black beans.
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In a blender or food processor, combine the black beans, chipotle peppers, garlic cloves, tahini, lime juice, cumin, salt, olive oil, and water.
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Blend until smooth and creamy.
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Transfer the hummus to a serving dish and let it rest in the refrigerator for 30 minutes.
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Garnish with fresh cilantro.
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Serve with tortilla chips, pita bread, or vegetable sticks.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 15g5%
- Sugars 2g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
