Cajun Baked Sweet Potato

Cajun Baked Sweet Potato recipe pinit

Sweet potatoes are a great source of vitamin A and fiber.

This is vegan and gluten free recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.

Difficulty: Intermediate Prep Time 10 min Cook Time 40 min Rest Time 5 min Total Time 55 mins
Servings: 4 Calories: 800
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Wash and scrub the sweet potatoes.
  3. Cut the sweet potatoes into wedges or rounds.
  4. In a large bowl, toss the sweet potatoes with olive oil, Cajun seasoning, salt, and black pepper.
  5. Arrange the seasoned sweet potatoes on a baking sheet.
  6. Bake for 30-40 minutes, or until the sweet potatoes are tender and slightly crispy.
  7. Remove from the oven and let them rest for 5 minutes.
  8. Garnish with fresh parsley before serving.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 200kcal
% Daily Value *
Total Fat 6g10%
Total Carbohydrate 35g12%
Sugars 8g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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