Bruschetta
Bruschetta originated in Italy and is traditionally served as an appetizer.
This is vegan and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Bruschetta
Ingredients
Instructions
-
Preheat the oven to 400°F (200°C).
-
Slice the baguette into 1/2-inch thick slices.
-
Place the slices on a baking sheet and brush both sides with olive oil.
-
Bake for 5-7 minutes or until the bread is toasted.
-
Meanwhile, dice the tomatoes and finely chop the garlic and basil.
-
In a bowl, combine the tomatoes, garlic, basil, olive oil, salt, and black pepper.
-
Once the bread is toasted, remove from the oven and let it cool slightly.
-
Spoon the tomato mixture onto each slice of bread.
-
Serve immediately.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 7g11%
- Total Carbohydrate 25g9%
- Sugars 1g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
