Broccoli with Lemon-Garlic Crumbs

Broccoli with Lemon-Garlic Crumbs recipe pinit

Broccoli is a member of the cabbage family and is packed with vitamins and minerals, making it a nutritious addition to any meal.

This is vegan and gluten free recipe. Dish can be prepared in 30 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

Difficulty: Beginner Prep Time 10 min Cook Time 15 min Rest Time 5 min Total Time 30 mins
Servings: 4 Calories: 600
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 200°C (400°F).
  2. Cut the broccoli into florets and place them on a baking sheet.
  3. In a small bowl, combine the breadcrumbs, minced garlic, lemon zest, olive oil, salt, and black pepper.
  4. Sprinkle the breadcrumb mixture over the broccoli.
  5. Roast in the preheated oven for 15 minutes, or until the broccoli is tender and the crumbs are golden brown.
  6. Remove from the oven and let it rest for 5 minutes before serving.
  7. Enjoy your delicious Broccoli with Lemon-Garlic Crumbs!
Nutrition Facts

Servings 4


Amount Per Serving
Calories 150kcal
% Daily Value *
Total Fat 8g13%
Total Carbohydrate 15g5%
Sugars 3g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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