Blood Sugar Balancing Orange Cream

Blood Sugar Balancing Orange Cream recipe pinit

Chia seeds are a great source of omega-3 fatty acids and fiber, making them a nutritious addition to this dessert.

This is vegan and gluten free recipe. Dish can be prepared in 130 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

Difficulty: Beginner Prep Time 10 min Rest Time 120 min Total Time 2 hrs 10 mins
Servings: 4 Calories: 600
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Squeeze the oranges to extract the juice.
  2. In a blender, combine the orange juice, coconut milk, honey, vanilla extract, and chia seeds.
  3. Blend until smooth and creamy.
  4. Pour the mixture into serving glasses or bowls.
  5. Refrigerate for at least 2 hours to allow the chia seeds to thicken.
  6. Garnish with fresh mint leaves before serving.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 150kcal
% Daily Value *
Total Fat 5g8%
Total Carbohydrate 25g9%
Sugars 10g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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