Banh Mi Veggie Dogs
Banh Mi is a popular Vietnamese street food that combines French and Vietnamese culinary influences.
This is vegan, gluten free and high protein recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Banh Mi Veggie Dogs
Ingredients
Instructions
-
In a bowl, combine the carrots, daikon radish, rice vinegar, sugar, and salt. Let it sit for 10 minutes to pickle.
-
Preheat the grill and cook the veggie hot dogs according to the package instructions.
-
Slice the baguettes lengthwise, but not all the way through. Spread mayonnaise and sriracha sauce on the inside of the baguettes.
-
Place a cooked veggie hot dog in each baguette and top with pickled carrots and daikon radish.
-
Add sliced cucumber and fresh cilantro on top.
-
Serve immediately and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 52g18%
- Sugars 8g
- Protein 12g24%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
