Balsamic Apricot Dressing
Apricots are a good source of vitamin A, vitamin C, and dietary fiber.
This is vegan, gluten free and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Balsamic Apricot Dressing
Ingredients
Instructions
-
In a blender, combine the apricot, balsamic vinegar, olive oil, honey, Dijon mustard, salt, and black pepper.
-
Blend until smooth.
-
Taste and adjust seasonings if necessary.
-
Serve as a dressing for salads or as a dip for vegetables.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 7g11%
- Total Carbohydrate 14g5%
- Sugars 12g
- Protein 0.5g1%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
