Baked Beans
Baked beans are a traditional British dish, often served on toast as part of a full English breakfast.
This is vegan and gluten free recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Baked Beans
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a large baking dish, combine the white beans, tomato sauce, brown sugar, onion, garlic, mustard, paprika, salt, pepper, and water.
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Mix well to combine all the ingredients.
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Cover the dish with foil and bake in the preheated oven for 45 minutes.
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Remove the foil and bake for an additional 15 minutes, or until the beans are tender and the sauce has thickened.
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Serve hot and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 200kcal
- % Daily Value *
- Total Fat 4g7%
- Total Carbohydrate 34g12%
- Sugars 12g
- Protein 8g16%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.