Baked Beans

Baked Beans recipe pinit

Baked beans are a traditional British dish, often served on toast as part of a full English breakfast.

This is vegan and gluten free recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

Difficulty: Intermediate Prep Time 10 min Cook Time 60 min Total Time 1 hr 10 mins
Servings: 4 Calories: 800
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large baking dish, combine the white beans, tomato sauce, brown sugar, onion, garlic, mustard, paprika, salt, pepper, and water.
  3. Mix well to combine all the ingredients.
  4. Cover the dish with foil and bake in the preheated oven for 45 minutes.
  5. Remove the foil and bake for an additional 15 minutes, or until the beans are tender and the sauce has thickened.
  6. Serve hot and enjoy!
Nutrition Facts

Servings 4


Amount Per Serving
Calories 200kcal
% Daily Value *
Total Fat 4g7%
Total Carbohydrate 34g12%
Sugars 12g
Protein 8g16%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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