Avocado, Corn & Black Bean Salad
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Avocado is technically a fruit, not a vegetable, and is often referred to as a ‘superfood’ due to its high nutrient content.
This is vegan, gluten free and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 10.
Avocado, Corn & Black Bean Salad
Ingredients
Instructions
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In a large bowl, combine the avocado, corn kernels, black beans, red bell pepper, red onion, and cilantro.
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In a small bowl, whisk together the lime juice, olive oil, salt, and black pepper.
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Pour the dressing over the salad and toss gently to combine.
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Serve immediately or refrigerate until ready to serve.
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Enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 29g10%
- Sugars 4g
- Protein 8g16%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.