Ambrosia

Ambrosia is a classic Southern dessert that is often served at holidays and special occasions. It gets its name from the food of the gods in Greek mythology, which was said to impart immortality to those who consumed it.

This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

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Easy

Ambrosia

Cooking Method: Mixing Cuisine: American Courses: Anytime, Dessert, Fruit Salad Recipe Keys: Gluten Free Vegan

Difficulty: Beginner Prep Time 15 min Rest Time 30 min Total Time 45 mins

Servings: 6 Calories: 900

Best Season: Summer

Ingredients

Servings

• 20 ounce Canned Pineapple Chunks
• 20 ounce Mandarin Oranges
• 10 ounce Maraschino Cherries
• 1 cup Sweetened Shredded Coconut
• 1 cup Mini Marshmallows
• 1 cup Sour Cream
• 1 cup Whipped Topping

Instructions

1. In a large bowl, combine the pineapple chunks, mandarin oranges, maraschino cherries, shredded coconut, and mini marshmallows.
2. In a separate bowl, mix the sour cream and whipped topping until well combined.
3. Gently fold the sour cream mixture into the fruit mixture until everything is evenly coated.
4. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld.
5. Serve chilled and enjoy!

Nutrition Facts

Servings 6

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Amount Per Serving

Calories 150kcal

% Daily Value *

Total Fat 5g8%

Total Carbohydrate 25g9%

Sugars 20g

Protein 2g4%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.