Amazing (Vegan) Brownies!

Did you know that the first brownie recipe appeared in a cookbook in 1896? Brownies have been a popular dessert ever since!

This is vegan and gluten free recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

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Amazing (Vegan) Brownies!

Cooking Method: Baking Cuisine: American, Vegan Courses: Anytime, Dessert, Snack Recipe Keys: Gluten Free Vegan

Difficulty: Intermediate Prep Time 15 min Cook Time 25 min Rest Time 30 min Total Time 1 hr 10 mins

Servings: 12 Calories: 2400

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 cup All-purpose flour
• ¹⁄₂ cup Cocoa powder
• ¹⁄₂ teaspoon Baking powder
• ¹⁄₄ teaspoon Salt
• ¹⁄₂ cup Coconut oil
• ¹⁄₂ cup Maple syrup
• 1 teaspoon Vanilla extract
• ¹⁄₄ cup Almond milk
• ¹⁄₂ cup Vegan chocolate chips
• ¹⁄₄ cup Chopped walnuts

Instructions

1. Preheat the oven to 350°F (175°C).
2. In a mixing bowl, whisk together the flour, cocoa powder, baking powder, and salt.
3. In a separate bowl, mix together the coconut oil, maple syrup, vanilla extract, and almond milk.
4. Gradually add the wet ingredients to the dry ingredients, stirring until well combined.
5. Fold in the chocolate chips and chopped walnuts.
6. Pour the batter into a greased baking dish and spread it evenly.
7. Bake for 25 minutes or until a toothpick inserted into the center comes out clean.
8. Allow the brownies to cool for 30 minutes before serving. Enjoy!

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 200kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 25g9%

Sugars 15g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.