Almond Butter Chocolate Chip Oat Balls
Almond butter is a great source of healthy fats and vitamin E.
This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Almond Butter Chocolate Chip Oat Balls
Ingredients
Instructions
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In a large mixing bowl, combine almond butter, honey, and vanilla extract. Mix well.
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Add rolled oats, almond flour, chocolate chips, and chia seeds to the bowl. Stir until all ingredients are evenly combined.
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Cover the bowl and refrigerate for 30 minutes to allow the mixture to firm up.
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Once chilled, remove the mixture from the refrigerator. Using your hands, roll the mixture into small balls, about 1 inch in diameter.
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Place the almond butter chocolate chip oat balls on a baking sheet lined with parchment paper.
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Refrigerate the balls for an additional 30 minutes to set.
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Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 9g14%
- Total Carbohydrate 14g5%
- Sugars 6g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
