Zucchini Salad with Peach Basil Dressing
Zucchini is actually a fruit, not a vegetable, as it comes from the flower of the zucchini plant.
This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.
Zucchini Salad with Peach Basil Dressing
Ingredients
Instructions
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Slice the zucchini into thin rounds.
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Cut the peach into small pieces.
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In a bowl, combine the zucchini, peach, and basil.
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In a separate bowl, whisk together the olive oil, lemon juice, honey, salt, and black pepper.
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Pour the dressing over the zucchini mixture and toss to combine.
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Let the salad rest for 30 minutes to allow the flavors to meld.
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Serve and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 15g5%
- Sugars 10g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
