Zesty Zucchini and Onions
![Zesty Zucchini and Onions recipe](https://for-vegan.com/wp-content/uploads/2024/01/4b57cf479022513441fc282fa02cb504.jpg)
Zucchini is actually a fruit, botanically classified as a type of summer squash.
This is vegan, gluten free and low carb recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Zesty Zucchini and Onions
Ingredients
Instructions
-
Slice the zucchini and onion into thin rounds.
-
Heat olive oil in a large skillet over medium heat.
-
Add the sliced zucchini and onion to the skillet and sauté for 5 minutes, or until they start to soften.
-
Add minced garlic, lemon juice, salt, black pepper, and red pepper flakes to the skillet. Continue to sauté for another 5 minutes, or until the zucchini and onion are tender.
-
Remove from heat and let it rest for 5 minutes.
-
Serve hot as a side dish or as a topping for grilled meats or sandwiches.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 7g11%
- Total Carbohydrate 12g4%
- Sugars 6g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.