Witch’s Hairy Finger Breadsticks

Witch’s Hairy Finger Breadsticks are a fun and spooky treat often enjoyed during Halloween parties. They are a great way to add a touch of creepiness to your appetizer spread!

This is vegan recipe. Dish can be prepared in 35 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.

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Witch’s Hairy Finger Breadsticks

Cooking Method: Baking Cuisine: Halloween, International Courses: Any, Appetizer, Halloween Recipe Keys: Vegan

Difficulty: Intermediate Prep Time 20 min Cook Time 15 min Total Time 35 mins

Servings: 6 Calories: 1080

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 cup All-purpose flour
• 1 teaspoon Active dry yeast
• ¹⁄₂ teaspoon Salt
• ¹⁄₂ cup Warm water
• 1 tablespoon Olive oil
• 1 tablespoon Black sesame seeds
• 12 pieces Almond slices

Instructions

1. In a large bowl, combine flour, yeast, and salt.
2. Gradually add warm water and olive oil to the dry ingredients. Mix until a dough forms.
3. Knead the dough on a lightly floured surface for about 5 minutes, until smooth and elastic.
4. Divide the dough into 6 equal portions. Roll each portion into a thin finger shape, about 4-5 inches long.
5. Place the finger-shaped dough on a baking sheet lined with parchment paper.
6. Press an almond slice onto one end of each finger to resemble a fingernail.
7. Brush the fingers with water and sprinkle black sesame seeds on top to create a hairy effect.
8. Bake in a preheated oven at 375°F (190°C) for 12-15 minutes, or until golden brown.
9. Serve the Witch's Hairy Finger Breadsticks warm and enjoy!

Nutrition Facts

Servings 6

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Amount Per Serving

Calories 180kcal

% Daily Value *

Total Fat 6g10%

Total Carbohydrate 28g10%

Sugars 1g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.