Vickys Halloween Green Slime Soup (Green Vegetable)

This green slime soup is a fun and healthy dish to serve during Halloween parties. The vibrant green color comes from the nutritious green vegetables used in the recipe.

This is vegan and gluten free recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

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Vickys Halloween Green Slime Soup (Green Vegetable)

Cooking Method: Blending, Boiling Cuisine: Halloween, International Courses: Lunch, Soup Recipe Keys: Gluten Free Vegan

Difficulty: Intermediate Prep Time 15 min Cook Time 30 min Rest Time 10 min Total Time 55 mins

Servings: 4 Calories: 600

Best Season: Fall

Ingredients

Servings

• 200 gram Spinach
• 200 gram Broccoli
• 150 gram Peas
• 100 gram Onion
• 10 gram Garlic
• 1 liter Vegetable Stock
• 200 milliliter Coconut Milk
• 2 tablespoon Lemon Juice
• 1 teaspoon Salt
• 1 teaspoon Black Pepper
• 1 tablespoon Olive Oil

Instructions

1. In a large pot, heat olive oil over medium heat. Add onion and garlic, sauté until translucent.
2. Add spinach, broccoli, and peas to the pot. Stir and cook for 5 minutes.
3. Pour vegetable stock into the pot and bring to a boil. Reduce heat and simmer for 15 minutes.
4. Remove the pot from heat and let it cool for a few minutes. Use a blender to blend the soup until smooth.
5. Return the soup to the pot and stir in coconut milk, lemon juice, salt, and black pepper. Heat the soup over low heat for 5 minutes.
6. Serve the green slime soup hot with a garnish of your choice.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 150kcal

% Daily Value *

Total Fat 8g13%

Total Carbohydrate 15g5%

Sugars 5g

Protein 5g10%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.