Vegetable-only Minestrone
Minestrone is a traditional Italian soup that can vary in ingredients depending on the region.
This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 15.
Vegetable-only Minestrone
Ingredients
Instructions
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Heat olive oil in a large pot over medium heat. Add onion, carrot, celery, and garlic. Cook until vegetables are tender.
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Add zucchini, tomatoes, cabbage, green beans, vegetable broth, salt, and pepper. Bring to a boil.
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Reduce heat and simmer for 20 minutes.
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Add pasta and cook until al dente.
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Serve hot, garnished with basil and Parmesan cheese.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 200kcal
- % Daily Value *
- Total Fat 4g7%
- Total Carbohydrate 35g12%
- Sugars 8g
- Protein 8g16%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
