Un-fried French Fries

Un-fried French Fries recipe pinit

French fries are believed to have originated in Belgium, not France!

This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

Difficulty: Beginner Prep Time 15 min Cook Time 30 min Total Time 45 mins
Servings: 4 Calories: 600
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 425°F (220°C).
  2. Cut the potatoes into thin strips.
  3. In a large bowl, toss the potato strips with olive oil, salt, paprika, garlic powder, and onion powder until well coated.
  4. Spread the potato strips in a single layer on a baking sheet.
  5. Bake for 25-30 minutes, flipping halfway through, until the fries are golden brown and crispy.
  6. Serve hot and enjoy!
Nutrition Facts

Servings 4


Amount Per Serving
Calories 150kcal
% Daily Value *
Total Fat 5g8%
Total Carbohydrate 25g9%
Sugars 1g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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