Tootsie Roll
Tootsie Roll was invented in 1907 by Leo Hirschfield and named after his daughter’s nickname.
This is vegan and gluten free recipe. Dish can be prepared in 140 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.
Tootsie Roll
Ingredients
Instructions
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In a mixing bowl, combine cocoa powder, powdered sugar, butter, vanilla extract, condensed milk, instant coffee, chopped nuts, and shredded coconut.
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Mix all the ingredients until well combined.
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Shape the mixture into small rolls, about 1 inch in length.
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Place the Tootsie Rolls on a baking sheet lined with parchment paper.
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Refrigerate the Tootsie Rolls for at least 2 hours to allow them to set.
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Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 4g7%
- Total Carbohydrate 29g10%
- Sugars 23g
- Protein 1g2%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
