Tomato, Sweet Corn, and Bell Pepper Relish

Relish is a popular condiment that adds flavor and texture to dishes, and this tomato, sweet corn, and bell pepper relish is a refreshing and versatile option.

This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 10.

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Easy

Tomato, Sweet Corn, and Bell Pepper Relish

Cooking Method: No cooking required Cuisine: American, Mexican Courses: Any, Appetizer Recipe Keys: Gluten Free Vegan

Difficulty: Beginner Prep Time 15 min Rest Time 30 min Total Time 45 mins

Servings: 4 Calories: 480

Best Season: Summer

Ingredients

Servings

• 2 cup Tomatoes
• 1 cup Sweet corn
• 1 cup Bell pepper
• ¹⁄₄ cup Red onion
• 2 tablespoon Cilantro
• 2 tablespoon Lime juice
• ¹⁄₂ teaspoon Salt
• ¹⁄₄ teaspoon Black pepper
• ¹⁄₄ teaspoon Cumin
• ¹⁄₄ teaspoon Garlic powder

Instructions

1. Dice the tomatoes, bell pepper, and red onion.
2. In a bowl, combine the diced tomatoes, sweet corn, bell pepper, red onion, cilantro, lime juice, salt, black pepper, cumin, and garlic powder.
3. Mix well and let it rest for 30 minutes to allow the flavors to meld.
4. Serve as a relish or topping for tacos, burgers, or grilled meats.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 120kcal

% Daily Value *

Total Fat 5g8%

Total Carbohydrate 18g6%

Sugars 5g

Protein 2g4%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.