Todd’s Famous Thai Peanut Sauce

Thai peanut sauce is a versatile condiment that is not only used in Thai cuisine but also in various international dishes.

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.

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Easy

Todd’s Famous Thai Peanut Sauce

Cooking Method: Mixing Cuisine: Thai Courses: Anytime, Condiment, Sauce Recipe Keys: Gluten Free Low Carb Vegan

Difficulty: Beginner Prep Time 10 min Total Time 10 mins

Servings: 8 Calories: 960

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 cup Peanut Butter
• 1 cup Coconut Milk
• 2 tablespoon Soy Sauce
• 2 tablespoon Lime Juice
• 2 tablespoon Honey
• 2 clove Garlic
• 1 teaspoon Ginger
• 1 teaspoon Red Curry Paste
• 2 tablespoon Water

Instructions

1. In a bowl, combine peanut butter, coconut milk, soy sauce, lime juice, honey, garlic, ginger, red curry paste, and water.
2. Mix well until all ingredients are fully combined and the sauce is smooth.
3. Adjust the consistency by adding more water if desired.
4. Serve as a dipping sauce, marinade, or dressing.

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 120kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 5g2%

Sugars 2g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.