Thin Sesame Seeds Packed Sweet Potato Crackers
Sweet potatoes are a great source of fiber and contain high levels of vitamin A, vitamin C, and potassium.
This is vegan and gluten free recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.
Thin Sesame Seeds Packed Sweet Potato Crackers
Ingredients
Instructions
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Preheat the oven to 180°C (350°F).
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Peel and slice the sweet potatoes into thin rounds.
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In a bowl, mix the sesame seeds, olive oil, salt, and black pepper.
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Dip each sweet potato slice into the sesame seed mixture, ensuring it is well coated.
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Place the coated sweet potato slices on a baking sheet lined with parchment paper.
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Bake in the preheated oven for 20-25 minutes, or until the edges are crispy and golden brown.
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Remove from the oven and let them rest for 10 minutes.
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Serve and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 25g9%
- Sugars 5g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
