The Best Dipping Sauce

Dipping sauces have been used in various cultures around the world for centuries to enhance the flavors of dishes and add a touch of excitement to the dining experience.

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

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Easy

The Best Dipping Sauce

Cooking Method: Mixing Cuisine: Global Courses: Any, Condiment, Sauce Recipe Keys: Gluten Free Low Carb Vegan

Difficulty: Beginner Prep Time 10 min Total Time 10 mins

Servings: 4 Calories: 200

Best Season: Suitable throughout the year

Ingredients

Servings

• 4 tablespoon Mayonnaise
• 2 teaspoon Soy Sauce
• 2 teaspoon Honey
• 1 clove Garlic
• 1 teaspoon Lemon Juice
• 1 teaspoon Sesame Oil
• 1 pinch Chili Flakes

Instructions

1. In a bowl, combine mayonnaise, soy sauce, honey, minced garlic, lemon juice, sesame oil, and chili flakes.
2. Mix well until all ingredients are evenly incorporated.
3. Taste and adjust the seasonings according to your preference.
4. Serve as a dipping sauce with your favorite snacks or use as a flavorful condiment.
5. Enjoy!

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 50kcal

% Daily Value *

Total Fat 5g8%

Total Carbohydrate 1g1%

Sugars 0.5g

Protein 0.5g1%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.