Texas Caviar
Texas Caviar is a popular dish in Texas and is often served at barbecues and picnics.
This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 13.
Texas Caviar
Ingredients
Instructions
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In a large bowl, combine the black-eyed peas, black beans, corn, red bell pepper, green bell pepper, red onion, jalapeno pepper, and cilantro.
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In a small bowl, whisk together the lime juice, olive oil, garlic, salt, and black pepper.
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Pour the dressing over the bean mixture and toss to combine.
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Cover and refrigerate for at least 30 minutes to allow the flavors to blend.
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Serve chilled and enjoy!
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 21g8%
- Sugars 3g
- Protein 6g12%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
