The Ultimate Raw Tomato Soup

The Ultimate Raw Tomato Soup recipe pinit

Raw tomato soup is a popular dish in raw food diets as it retains the natural enzymes and nutrients of the ingredients.

This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 10.

Difficulty: Beginner Prep Time 15 min Rest Time 30 min Total Time 45 mins
Servings: 4 Calories: 480
Best Season: Summer

Ingredients

Instructions

  1. Wash and roughly chop the tomatoes, cucumber, red bell pepper, red onion, and garlic clove.
  2. In a blender, combine the chopped vegetables, fresh basil leaves, extra virgin olive oil, lemon juice, salt, and black pepper.
  3. Blend until smooth and creamy.
  4. Transfer the soup to a bowl and refrigerate for at least 30 minutes to allow the flavors to meld.
  5. Serve chilled, garnished with fresh basil leaves.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 120kcal
% Daily Value *
Total Fat 6g10%
Total Carbohydrate 15g5%
Sugars 10g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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