Surfer Bars
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Surfer Bars are a popular snack among surfers due to their high energy content and portability.
This is vegan and gluten free recipe. Dish can be prepared in 65 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Surfer Bars
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a large bowl, mix together the rolled oats, almond butter, honey, dark chocolate chips, chia seeds, vanilla extract, and sea salt until well combined.
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Press the mixture into a greased baking dish and smooth the top.
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Bake for 20 minutes or until golden brown.
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Remove from the oven and let it cool for 30 minutes.
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Cut into bars and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 24g8%
- Sugars 10g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.